The legendary avocado toast

Avocado toast is a classic and simple breakfast or snack that is loved by many for its creamy texture and delicious flavor. This recipe for classic avocado toast is a perfect example of how a few basic ingredients can come together to create a satisfying and healthy meal. With just a few minutes of preparation, you can enjoy this easy and nutritious meal any time of day.

I got 3 simple but delicious recipes for you below. 

1. The Classic Avocado Toast

Ingredients

2 slices of bread

1 avocado

Salt and pepper

Red pepper flakes (optional)

Lemon juice (optional)

ready in 5 Minutes

Instructions

  1. Toast the bread until golden brown.
  2. While the bread is toasting, halve the avocado and remove the pit.
  3. Scoop the avocado flesh into a bowl and mash it with a fork until it reaches your desired consistency.
  4. Once the toast is done, spread the mashed avocado on top of each slice.
  5. Sprinkle with salt and pepper to taste. If desired, add a pinch of red pepper flakes or a drizzle of lemon juice for added flavor.
  6. Serve immediately and enjoy!

Et voilà!

2. Tomato and Feta Avocado Toast

Ingredients

2 slices of bread

1 ripe avocado

1 small tomato, diced

1/4 cup crumbled feta cheese

Salt and pepper

Balsamic glaze (optional)

ready in 8 Minutes

Instructions

  1. Toast the bread until golden brown.
  2. While the bread is toasting, halve the avocado and remove the pit.
  3. Scoop the avocado flesh into a bowl and mash it with a fork until it reaches your desired consistency.
  4. Once the toast is done, spread the mashed avocado on top of each slice.
  5. Sprinkle the diced tomato and crumbled feta cheese on top of the avocado.
  6. Sprinkle with salt and pepper to taste. If desired, drizzle with balsamic glaze for added flavor.
  7. Serve immediately and enjoy!

Et voilà!

3. Everything Bagel Avocado Toast

Ingredients

2 slices of bread

1 ripe avocado

Everything bagel seasoning

Lemon juice (optional)

ready in 5 Minutes

Instructions

  1. Toast the bread until golden brown.
  2. While the bread is toasting, halve the avocado and remove the pit.
  3. Scoop the avocado flesh into a bowl and mash it with a fork until it reaches your desired consistency.
  4. Once the toast is done, spread the mashed avocado on top of each slice.
  5. Sprinkle everything bagel seasoning generously on top of the avocado.
  6. If desired, add a drizzle of lemon juice for added flavor.
  7. Serve immediately and enjoy!

Et voilà!

Benefits of Avocado

  Nutrient-Rich

  Colesterol-free

●  Gluten-free

●  high-fiber

●  low-sodium

●  heart-heathly

  anti-inflammatory

  antioxidant

●  healthy gut

●  healthy skin

Did you make this recipe?

Please let me know how it turned out for you!

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